| 10-inch fillet knife: designed for precise and expert fish and poultry preparation
Maple and black Richlite handle: combines elegance, warmth, and ergonomic comfort Richlite composite construction: offers superior moisture resistance and long-term stability | Precision blade: ensures clean, controlled cuts with minimal waste
Durable and reliable: for demanding professional kitchen environments Ideal for culinary professionals: who value both performance and refined craftsmanship |