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Experience precision and balance with the Demko Kitchen Bread Knife, expertly crafted in Japan using premium VG10 San Mai steel and a traditional Japanese Red Oak handle. Its serrated edge delivers clean, effortless cuts through bread, pastries, and more. Lightweight, perfectly balanced, and built for lasting sharpness, this knife combines Japanese craftsmanship with Demko’s Performance First philosophy-ideal for chefs and home cooks who value quality and durability.
| • Crafted in Japan with premium VG10 San Mai steel for lasting sharpness and durability
• Precision serrated 8"" blade ensures clean, effortless bread slicing • 2mm spine thickness offers excellent control and balance • Lightweight 4.1 oz design reduces hand fatigue during use | • Traditional Japanese Red Oak octagon handle provides a comfortable, secure grip
• Overall length: 14"" • Built for chefs and home cooks who value performance and craftsmanship |
